Brazil: Update to Meat and Poultry Products Manual

Submitted by admin on Sat, 09/27/2014 - 05:30

Please note changes to Meat and Poultry Products in the Manual of Procedures, Chapter 11, Section 11.7.3 – Brazil – Introduction of new Annex B and amending other certification requirements for pork and poultry export:
http://www.inspection.gc.ca/eng/1368636709372/1368636764126