By law, companies must inform Health Canada within two days of becoming aware of a health or safety incident related to a consumer product they manufacture, import, or sell. This serves as an early warning and detection of health or safety issues with the purpose of reducing the number of unsafe or potentially unsafe consumer products on the Canadian market.
Trade Info You Can Trust
Imports
Guidance on Mandatory Incident Reporting under the Canada Consumer Product Safety Act
April 24, 2014
D13-11-3, Value for Duty of Printed or Lithographed Matter, Financial and Other Instruments
April 24, 2014
The following has been updated and is available on the CBSA website:
Memorandum D13-11-3, Value for Duty of Printed or Lithographed Matter, Financial and Other Instruments
http://www.cbsa-asfc.gc.ca/publications/dm-md/d13/d13-11-3-eng.html
Update to CFIA Meat Hygiene Directives
April 24, 2014
The following meat hygiene directives are now available in HTML versions at:
http://www.inspection.gc.ca/food/meat-and-poultry-products/manual-of-procedures/directives/eng/1331330793114/1331330868647
D11-4-19, The Determination of When Goods are Entitled to the Benefit of the United States Tariff, Mexico Tariff or Mexico-United States Tariff
April 22, 2014
The following has been updated and is available on the CBSA website:
D13-3-1, Methods of Determining Value for Duty
April 22, 2014
The following has been updated and is available on the CBSA website:
Memorandum D13-3-1, Methods of Determining Value for Duty
http://www.cbsa-asfc.gc.ca/publications/dm-md/d13/d13-3-1-eng.html