An ever-increasing number of sanitary and phytosanitary measures which affect the agricultural and food industries are giving rise to specific trade concerns at the World Trade Organisation (WTO).
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D10-14-32, Tariff Classification of Pizza Kits
September 6, 2015
This memorandum explains the administrative policy for the tariff classification of “pizza kits”.
A complete review of this memorandum was made. The editing revisions made do not affect or change any of the existing policies or procedures.
D11-04-22, Tariff Preference Levels
September 6, 2015
This memorandum contains the remission orders that implement the Tariff Preference Level (TPL) mechanisms of the North American Free Trade Agreement (NAFTA), the Canada–Chile Free Trade Agreement (CCFTA), Canada–Costa Rica Free Trade Agreement (CCRFTA) and the Canada–Honduras Free Trade Agreement (CHFTA).
CFIA updates Brazilian Establishments eligible to Export Meat Products to Canada
September 6, 2015
Please be informed that the CFIA has removed the suspension of Brazilian establishment SIF 337 and reinstated their eligibility to export meat products to Canada, effective immediately.
D3-6-6, Rail Pre-arrival and Reporting Requirements
September 6, 2015
This memorandum outlines and explains specific Canada Border Services Agency’s (CBSA) requirements and procedures for reporting and controlling cargo imported into Canada by rail carriers.