CFIA website update

Please be advised that Chapter 10 has been removed from the Manual and that the Live Lobster Certification Protocol (LLCP) is now obsolete:

Fish Products Inspection Manual – Chapter 10 (Export Certification)
http://www.inspection.gc.ca/eng/1352139208050/1352145864299?chap=7

All export certification information is now available through the following links:

Fish and Seafood – Exports
http://www.inspection.gc.ca/eng/1299824958653/1299825034782

Certification of Fish and Seafood Products
http://www.inspection.gc.ca/eng/1383863130306/1383863207414