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Updates to the delivery of the plant health potentially injurious organisms program
On April 3, 2018 the Canadian Food Inspection Agency streamlined its plant protection program concerning the import, transfer and handling of organisms – such as insects, bacteria, fungi and yeast species – that pose risk to the health of Canada's agriculture, forests and natural environment.
Find out more:
Notice to Industry – Updates to the delivery of the plant health potentially injurious organisms program:
hhttp://inspection.gc.ca/plants/plant-pests-invasive-species/imports/notice-to-industry-2018-04-03-/eng/1522169410990/1522169496657
Please direct questions regarding these updates to IAS.EEE@inspection.gc.ca.